{"product_id":"boneless-banquet-ham-half","title":"Hickory Smoked Boneless Banquet Ham Half, Fully Cooked (3 lb)","description":"\u003ch3\u003eBoneless Banquet Ham Half – A Holiday Ham Sized for a Small Table\u003c\/h3\u003e\n\u003cp\u003eHosting six or eight this year? You don't need to buy a ham for twenty. The half Banquet Ham is about 3 pounds of lean, hickory-smoked ham from Ossian Smoked Meats, and it's the least expensive way to put a real smokehouse ham on the holiday table.\u003c\/p\u003e\n\u003cp\u003eIt's made only from the outer ham muscle, so it's lean (97% fat free), even all the way through, and slices clean. It's fully cooked, so 30 to 40 minutes in the oven gets it to the table. Leftovers go straight onto sandwiches, since the round is sized to fit a slice of bread.\u003c\/p\u003e\n\u003cp\u003eIt also works as the second meat next to a turkey, or as an easy ham for Christmas morning or New Year's Day.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSame smokehouse, same hickory smoke, sized for a smaller crowd.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003eAt a glance\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAbout 3 lb, boneless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eServes\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e6–8 as the main dish, 12 or more alongside a turkey\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCooked?\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eYes, fully cooked. Warm it or slice it cold.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeating\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e325°F, covered, 10–12 min per lb to 140°F (30–40 minutes)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eThawing\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e1–2 days in the refrigerator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eShips\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eFrozen with dry ice, arrives in 3–5 business days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSmoked by\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eOssian Smoked Meats, Ossian, Indiana, since 1946\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch4\u003eDetails\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHalf boneless banquet-style smoked ham, about 3 lbs, made from the outer ham muscle only\u003c\/li\u003e\n\u003cli\u003eFully cooked, hickory smoked by Ossian Smoked Meats, Ossian, Indiana (est. 1946)\u003c\/li\u003e\n\u003cli\u003e97% fat free, lower sodium than most boneless hams\u003c\/li\u003e\n\u003cli\u003eServes 6–8 as the main dish, or about 8 sliced for sandwiches\u003c\/li\u003e\n\u003cli\u003eVacuum sealed and ships frozen with dry ice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eFAQ\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eIs it fully cooked?\u003c\/strong\u003e\u003cbr\u003eYes. Heat it at 325°F, covered, with a splash of water in the pan, until it reaches 140°F inside, about 30 to 40 minutes. \u003ca href=\"\/blogs\/holiday-central\/how-to-heat-a-fully-cooked-ham\"\u003eFull heating guide.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow many people does it feed?\u003c\/strong\u003e\u003cbr\u003e6 to 8 as the main dish, 12 or more as a second meat. Feeding more? The \u003ca href=\"\/products\/boneless-smoked-banquet-ham-6lb\"\u003ewhole Banquet Ham\u003c\/a\u003e runs about 6 lbs and serves 12–15. \u003ca href=\"\/blogs\/holiday-central\/how-much-ham-per-person\"\u003eServing chart.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhen should I order for the holidays?\u003c\/strong\u003e\u003cbr\u003eIt ships right away and arrives frozen, so order early and keep it in the freezer. Move it to the refrigerator a day or two before you serve it. \u003ca href=\"\/blogs\/holiday-central\/how-to-thaw-a-frozen-ham\"\u003eThawing timeline.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow should I store it?\u003c\/strong\u003e\u003cbr\u003eKeep frozen until a day or two before you need it. After thawing, keep refrigerated and use within about a week.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow is this different from a country ham?\u003c\/strong\u003e\u003cbr\u003eThis is a city ham: wet-cured, fully cooked, mild, and moist. Country ham is dry-cured with salt and much saltier. If you're after the traditional Southern kind, see our \u003ca href=\"\/pages\/how-to-cook-country-ham\"\u003ecountry ham guide\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch4\u003eCompare our hams\u003c\/h4\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eHam\u003c\/th\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003cth\u003eServes\u003c\/th\u003e\n\u003cth\u003eCooked?\u003c\/th\u003e\n\u003cth\u003ePrice\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\n\u003cstrong\u003eBanquet Half\u003c\/strong\u003e (this ham)\u003c\/td\u003e\n\u003ctd\u003e~3 lb\u003c\/td\u003e\n\u003ctd\u003e6–8\u003c\/td\u003e\n\u003ctd\u003eFully cooked\u003c\/td\u003e\n\u003ctd\u003e$34.99\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/boneless-smoked-banquet-ham-6lb\"\u003eBanquet Whole\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e~6 lb\u003c\/td\u003e\n\u003ctd\u003e12–15\u003c\/td\u003e\n\u003ctd\u003eFully cooked\u003c\/td\u003e\n\u003ctd\u003e$59.99\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/smoked-ham\"\u003eOld Fashioned Boneless Half\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e~5 lb\u003c\/td\u003e\n\u003ctd\u003e8–10\u003c\/td\u003e\n\u003ctd\u003eFully cooked\u003c\/td\u003e\n\u003ctd\u003e$64.99\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/old-fashioned-boneless-whole-ham-11lb\"\u003eOld Fashioned Boneless Whole\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e~11 lb\u003c\/td\u003e\n\u003ctd\u003e15–20\u003c\/td\u003e\n\u003ctd\u003eFully cooked\u003c\/td\u003e\n\u003ctd\u003e$119.99\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/spiral-sliced-half-ham\"\u003eSpiral Sliced Half\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e~8 lb\u003c\/td\u003e\n\u003ctd\u003e10–12\u003c\/td\u003e\n\u003ctd\u003eSmoked, not fully cooked\u003c\/td\u003e\n\u003ctd\u003e$74.99\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003ePicking on a budget? \u003ca href=\"\/blogs\/holiday-central\/affordable-holiday-ham\"\u003eHow to choose an affordable holiday ham.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/collections\/holiday-collection\"\u003eShop the Holiday Collection →\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Ossian Smoked Meats","offers":[{"title":"Default Title","offer_id":55505648812200,"sku":"AM-OS-BNLS-BANQUET-HAM-HALF","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0751\/3869\/5336\/files\/0001-482353530835984230.png?v=1778168177","url":"https:\/\/americanham.com\/products\/boneless-banquet-ham-half","provider":"American Ham","version":"1.0","type":"link"}