Oktoberfest Bundle

Oktoberfest, American-style. Seven cuts from the smokehouse and the grill, built for the kind of gathering where the beer is cold, the fire's going, and nobody's in a hurry to leave. This bundle pulls from our small-batch producers — Old Major Meats, Ossian Smoked Meats, and Smoking Goose — for a spread that covers bratwurst, smoked sausage, pork chops, and a proper cured bacon, all in one box.

What's Inside

• 1 Beer Bratwurst (1 lb, 4 links) — Old Major Meats
• 1 Jalapeno Cheddar Bratwurst (1 lb, 4 links) — Old Major Meats
• 1 Rope Smoked Sausage (32 oz) — Ossian Smoked Meats
• 1 Traditional Summer Sausage (24 oz) — Ossian Smoked Meats
• 1 Bone-In Smoked Pork Shoulder Picnic (about 7 lb) — Ossian Smoked Meats
• 5 Smoked Bone-In Pork Chops, 2-Pack — Ossian Smoked Meats (10 chops total)
• 1 Jowl Bacon (12 oz) — Smoking Goose

$149.99 and it ships free — no need to add anything else to the cart to clear the threshold.

FAQ

Which items are fully cooked and which are raw?
Fully cooked, just heat: rope smoked sausage, summer sausage (serve cold), and the smoked pork chops. Smoked, ready to cook: the pork shoulder picnic (roast low and slow). Raw: both bratwursts and the jowl bacon. Cook the brats to 160°F and the bacon until crisp.

How many people does it feed?
Spread across a party, 15 to 20. The picnic alone makes pulled pork for 10–12.

How does it ship and how long does it keep?
Frozen, vacuum sealed by item, in an insulated cooler. Keep everything frozen; thaw what you need in the refrigerator a day or two ahead. Use fresh brats within 3–5 days of thawing and cooked items within a week.

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